Cold Thermogenesis, Dehydrated Meat, Ashwagandha, Omega 3/6 Ratio, Gut Infections, Continuous Glucose Monitoring

Sept. 28, 2020

[00:03:38] Cold thermogenesis in a chest freezer.

[00:16:50] Nutrition in dehydrated/persevered meat.

Resources:

[00:20:07] Ashwagandha; KSM66.

Resources:

[00:23:32] Omega 3/6 Ratio; Forum link.

Resources:

[00:33:38] Cold thermogenesis: possible for people who don’t tolerate cold?

[00:44:46] Treating gut infections.

Resources:

[01:00:30] Are gut infections easily passed among family members?

Resources:

[01:07:47] Experimenting with continuous glucose monitoring (CGM)

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